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La Littorale
Vinification Authentique
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Laboratoire Oenotechnique
Overview
Must Treatment
Oenological Yeast
Yeast Nutrition
Oneological Enzymes
Malolactic Fermentation
Stabilisation
Gum Arabic
Sparkling Wine Yeast
Tannins
Sensory Harmonisation
Malolactic Fermentation
Malolactic fermentation should support the type of wine. With red wine that means body; with white wine one expects elegant fruit.
Our cultures give you microbiological security for the correct process of acid reduction.
MaloStar Fruit
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MaloStar Cream
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LA LITTORALE - Groupe Erbslöh